Joel Ferrer was an elite chef in Cuba for 20 years. Now, he draws on this rich heritage to create uniquely beautiful dishes for individuals and events across the USA.Let's Chat About My Event!
Food that is "just okay" and service that is stiff will leave your guests feeling cold. You need a classy and delicious meal served with style and warmth.
Chef Joel Coco Cabana has been serving up for 35 years and counting. He spent 20 years as a high-level chef in Cuba’s elite hotels. Now, he combines family recipes with unique flourish to create deliciously decorative dishes based on the style of the event.
"Hands down the best all around service and quality of Cuban food in Georgia. La mejor comida Cubana en Georgia. Los mejores precios, the best prices and quality. Highly recommended."
We make everything with bold flavors, beautiful colors, and authentic taste. All tailored to your vision. Whatever the style of your event, we can customize a menu to meet your needs.
"Chef Joel is wonderful! He catered our retirement/Bon Voyáge party with delicious paella, empanadas, and arroz con pollo."
- R. Taber
"We were planning a youth football ceremony and know just who to call - Chef Joel was very passionate and listened to what was required and he delivered on his promise. This is the 2nd time we've used his service, because he's that good!"
- James B.
Chef Joel's wife Yinet leads the Coco Cabana team in serving customers. With high-level training as a waitress and decades of experience in customer service, she will:
Yinet cares warmly about everyone we serve - something that is evident to everyone who knows her.
Chef Joel catered our company Christmas party!! What a fantastic display of a delicious Cuban spread! Thank you to Yinet for her wonderful and accommodating customer service. Chef Joel was such a delight. It was perfect!